Archive for September, 2013
From parts to purpose
We needed a trailer to put our chicken house for our layers on because it was a bit too heavy for moving. After looking for several weeks for a used one, I found a pretty nice one from Harbor Freight Tools for about $200, but it came in a huge box with a million little pieces.
Homemade catfish!
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- Catfish, fried pickles, hush puppies, slaw and squash!
Stir fry
Oh my gosh, this was incredible! We started with the recipe for stir fry from Arkansas Foodies and improvised a bit with crowder peas and Linzano sauce. It was simply incredible, thanks again to our home-grown eggs and Farm Girl Natural Foods (Facebook page.) This time we used her hmong sausage, an Asian sausage style flavored with ginger, cilantro, and chilies.
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- Stir fry with hmong sausage, poached home-grown eggs.
Pesto pizza
This is pesto pizza using linguica sausage from Farm Girl Natural Foods, which can also be found on Facebook. I browned the sausage, made a pesto cream sauce and added the sauce, sausage, fresh mushrooms, fresh arugula, mozzarella and feta cheese to a pre-made crust that was brushed with extra virgin olive oil. It was cooked on a super-hot pizza stone for ~15 minutes.
